When I lived over in Kenwick, I was introduced to the wonderful delivery of fresh farm eggs, straight to my door. Once every two weeks, like magic, beautiful brown eggs appeared on my porch, waiting patiently to be turned into scrambled eggs, eggs in a basket, cookies, or to help me put a beautiful sheen on top of challah. I was super bummed when I moved out of the neighborhood, thinking that eggs would not be available. To my surprise, they continue expanding their delivery area and I got to enjoy the continued delivery.
An incredible enterprise, Poore Farm has grown in size. Their website boasts that the farm has over 600 hens using their little legs to run all over pastures, eating and clucking with abandon. The result is a deliciously beautiful yolk to which mass produced eggs, literally, pale in comparison.
Recently, Poore Farm has begun a collaboration with other farms and now offer delivery of sausage, beef, and chicken, with enough heads up for them to include with the egg delivery.